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Oxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food Preservation
Oxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food PreservationOxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food PreservationOxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food PreservationOxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food PreservationOxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food PreservationOxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food PreservationOxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food Preservation

Oxy-Sorb 100cc Oxygen Absorbers (100 Pack) - Food Grade O2 Absorbers for Long-Term Food Storage | Preserve Freshness in Mylar Bags, Mason Jars & Canning | Ideal for Emergency Kits, Camping & Bulk Food Preservation

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Product Description

If you're storing dry food for long periods of time and want to keep it free of mold or other contamination, then you need these Oxygen Absorbing Packets from Oxy-Sorb. These absorbers are packets filled with iron powder that oxidize and absorb oxygen when exposed to it. Doing this extends the shelf life of dry foods and grains, as well as keeping those goods free of mold and other pathogens. When used with proper packaging and sealing, including vacuum sealing, the oxygen in the packaging is greatly reduced and you get maximum efficiency. Our absorbers bring the oxygen level down reliably to .01% or less. Whether you're looking to stock up on grains or other dry foods, or to prep them for long term storage, you need these packets. Order now and get the storage and mold-prevention solution that's more effective than freezing and vacuum sealing! Includes 100 packets. Each packet measures 2.26" x 1.36" x 0.14". These are designed to work in up to a 1 quart container.

Product Features

Guaranteed Freshness Assurance Our food grade oxygen absorber packets ensure the preservation of your stored goods, maintaining optimal freshness and quality during long-term storage.

Optimal Protection Designed specifically for grains, powdered goods, and other dry food items, our O2 absorbers provide maximum protection against deterioration, extending shelf life and preserving product quality.

Proven Performance Rigorously tested and proven effective, our oxygen packets surpass other preservation methods such as freezing or vacuum sealing alone, ensuring unmatched freshness preservation for your stored goods.

Enhanced Shelf Life Combine our food grade oxygen absorber packets with gas flushing or vacuum packaging systems to maximize shelf life. By absorbing virtually all oxygen, they minimize waste and optimize storage space.

Versatile Solution Our oxygen absorbers are perfect for containers up to 1-quart size, offering versatile solutions to meet various storage needs. Ensure freshness utilization with every use, whether for grains, powdered goods, or other dry food items.

Customer Reviews

****** - Verified Buyer

Oxygen absorbers are self-defined. They absorb oxygen. That's all they do, and that's all they need to do.During the season for many fresh fruits and vegetables, I buy organics at the farmers' markets in quantity and dehydrate them at home for use throughout the off-season. Occasionally, in the past, I have had some of my dehydrated foods spoil due to moisture finding its way into the (supposedly airtight) jars. Since water is two parts hydrogen and one part oxygen, moisture cannot form if either component is missing. Hence oxygen absorbers. I have not had a single failure since I began using them. They're not terribly exciting, but they are effective and I recommend them for anyone who dehydrates foods.Perhaps I oversimplified too much. For water to form in a previously dry area (read "dehydrated" as in water-removed), both hydrogen and oxygen are necessary. When the oxygen is taken out of the mix(as in: absorbed), it leaves only the hydrogen, which cannot turn itself into water. Hydrogen in and of itself is not harmful to food, and being a lighter-than-air gas, it rises until it finds enough oxygen molecules to form water. hw